These chocolate balls are rich, tasty and handmade. Ingredients 500 ml heavy cream 600 g dark chocolate, chopped 130 g honey 130 g butter Small bunch of fresh mint leaves, chopped To garnishing the truffles 1 cup Cocoa powder 1 cup finely chopped chocolate Preparation Heat the cream in a pot. Add honeyContinue reading “Mint chocolate truffles”
Daily Archives: October 15, 2017
Persian meat patty with potato( cutlet)
Cutlet or meat patty is Iranian version of meat patty. It is combination of ground beef with potatoes ( whether cooked or row) , onions and spices. They are incredibly tasty. The traditional shape of is oval but you can make it in round shape as well. Cutlet might be served warm or cold. YouContinue reading “Persian meat patty with potato( cutlet)”
Persian lamb Kidneys with Tomato Sauce خوراک قلوه
Lamb kidneys ( Gholveh قلوه) is a juicy, very simple and inexpensive dish with tomato sauce. It is a realy quick recipe. Ingredients 5 lamb kidneys 2 onions. Finely chopped 3 tomatoes, diced 2 Tbsp. tomato paste 3 potatoes, cut into the small cubes Salt and pepper to taste 1 Tsp. turmeric 1 Tbsp. flourContinue reading “Persian lamb Kidneys with Tomato Sauce خوراک قلوه”
Lambs’ Kidney dish In Tomato Sauce- Gholveh
Lamb kidneys ( Gholvehقلوه ) is a juicy, very simple and inexpensive dish with tomato sauce that is prepared quickly. Ingredients 5 lamb kidneys 2 onions. Finely chopped 3 tomatoes, diced 2 Tbsp. tomato paste 3 potatoes, cut into the small cubes Salt and pepper to taste 1 Tsp. turmeric 1 Tbsp. flour Butter orContinue reading “Lambs’ Kidney dish In Tomato Sauce- Gholveh”
Cheese Balls پنیر توپی
Any kind of cheese is always tasty and lovely starter or snack. I have prepared cheese balls made with feta cheese and cream cheese with different garnishing. You can use your favourite herbs/fruits for your cheese balls. Ingredients 300 g feta cheese 3 Tbsp. cream cheese 2 Tbsp. dried rose petal leaves 2 Tbsp. groundedContinue reading “Cheese Balls پنیر توپی”
Cheese balls
Any kind of cheese is always tasty and lovely starter or snack. I have prepared cheese balls made with feta cheese and cream cheese with different garnishing. You can use your favourite herbs/fruits for your cheese balls. Ingredients 300 g feta cheese 3 Tbsp. cream cheese 2 Tbsp. dried rose petal leaves 2 Tbsp.Continue reading “Cheese balls”
Cheese wraps
This recipe is about cheese wraps. It is fast and easy and fun to prepare. Ingredients Tortilla bread or Persian Lavash bread Turkey slices ( or Ham) Red bell pepper, finely chopped Spring onions , finely chopped Grapes, finely chopped Walnuts, crushed Black olives, chopped Cream cheese Salt to taste Preparation I am going toContinue reading “Cheese wraps”
Tahini Baklava باقلوا ارده
Hi everyone😊 hope you are all fine. In my previous posts, i have shared several different recipes for baklava. This is other type of baklava, a crunchy, dry and without sugar syrup but still is crazily tasty.This is other type of baklava , very crunchy and without sugar syrup but still is tasty. Ingredients FiloContinue reading “Tahini Baklava باقلوا ارده”
Tahini baklava
This is other type of baklava , very crunchy and without sugar syrup but still is tasty. Ingredients Filo pastry sheets 100 g sugar 200 g tahini 200 g unsalted butter Chopped walnuts Preparation Preheat the oven at 180C. Unwrap a filo sheet and brush all over the filo with melted butter.Continue reading “Tahini baklava”
Newspaper shape baklava
Baklava is a kind of crunchy sweet and rich pastry made with filo pastry and filled with chopped nuts such as: almonds, walnuts, pistachio and hazelnuts and spices like, cinnamon, cardamom and cloves. In Iran there is drier version of baklava as well that is cooked in diamond- shaped and flavoured with rose water. BaklavaContinue reading “Newspaper shape baklava”