Beef/Chicken Meatballs

These yummy ground beef/ minced chicken kebab balls are crispy and easy to prepare. You can serve it with rice/bread or prepare spaghetti with these kebabs OR freeze them and use whenever you need. Ingredients for beef kebab balls 300 g ground beef 1 onion grated 1 Tbsp cream 1 Tbsp saffron water 2 TbspContinue reading “Beef/Chicken Meatballs”

Two- meat meatballs

These yummy ground beef/ minced chicken kebab balls are crispy and easy to prepare. You can serve it with rice/bread or prepare spaghetti with these kebabs OR freeze them and use whenever you need. Ingredients for beef kebab balls 300 g ground beef 1 onion grated 1 Tbsp cream 1 Tbsp saffron water 2 TbspContinue reading “Two- meat meatballs”

Italian Focaccia Bread نان ایتالیایی فوکاچیا

Focaccia bread نان فوکاچیاis an Italian flat bread. It is very easy to prepare it at home. The texture of Focaccia bread is similar to Pizza dough. It’s similar in shape to Iranian Barbari nan bread, as you see in the following photo. And the following photos is my home-made Focaccia bread. Ingredients 500 gContinue reading “Italian Focaccia Bread نان ایتالیایی فوکاچیا”

Ardebili yogurt soup

This beautiful super tasty soup with fresh herbs is  popular in Iran, specially in NW of country in Ardebil and Astara . In Persian language it is called Ash-e doogh  and in Azari language we call it Doga Ashi or Ayran ashi. There are different recipes for this soup, and this is Ardebili version ofContinue reading “Ardebili yogurt soup”

Persian Artichoke & Celery Stew خورش کنگرفرنگی وکرفس

Artichoke is called (kangar Farangi= کنگر فرنگی یا ارده شاهی ) in Farsi. Artichoke uses in foods and cooking, as an ingredient for making stew خورش, soup سوپ, salad, tea چای and other beverages also in medicinal uses مصارف دارویی. You can use this plant in different methods of cooking like: steaming, sauteing, frying, roasting,Continue reading “Persian Artichoke & Celery Stew خورش کنگرفرنگی وکرفس”

Persian artichoke and celery stew

This stew is called’ khoresh kangar VA karafs’. It’s a mouth-watering stew, super easy to make and sooooo marvellous 🙂 🙂 Khoresh means stew, celery is karafs and artichoke is kangar farangi in Persian language. Star of this meal is artichoke or kangar farangi. You can use fresh, frozen or canned  artichokes. Ingredients 200 g dicedContinue reading “Persian artichoke and celery stew”

Eating With The Ancestors

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Darkling Petrichor

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deluarhossain336@gmail.com

Eating With The Ancestors

Getting to know my family members through the recipes they left behind

Online Psychological Research with Labvanced.com

Online Psychological Research Platform

Amazing Life

Site about Amazing Life

Oovi's Weblog

sunt... doar calator care vrand... nevrand... lasa un semn...

PERCEPCIONES

Ideas y Fotografía

Darkling Petrichor

Two steps more to inferno...

picturingpositive

Making the most of every new day!

deluarhossain336@gmail.com

deluarhossain336@gmail.com

Antalgica Poetica

L'essenziale è invisibile e agli occhi e al cuore. Beccarlo è pura questione di culo

Bread Machine Exposed

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Winey Chef

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Triangle Writes...

Poetry/Poems, Photography, Travels, Musings, Quotes, Challenges, Awards, Reblogs, Uncategorized

At My Kitchen

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Mouth Brothels

"Great restaurants are, of course, nothing but mouth-brothels. There is no point in going to them if one intends to keep one's belt buckled." ~Frederic Raphael

Income Ola

Online Growth and Success

The Wee Writing Lassie

The Musings of a Writer / Freelance Editor in Training

Eating With The Ancestors

Getting to know my family members through the recipes they left behind

Online Psychological Research with Labvanced.com

Online Psychological Research Platform

Amazing Life

Site about Amazing Life

Oovi's Weblog

sunt... doar calator care vrand... nevrand... lasa un semn...

PERCEPCIONES

Ideas y Fotografía

Darkling Petrichor

Two steps more to inferno...

picturingpositive

Making the most of every new day!

deluarhossain336@gmail.com

deluarhossain336@gmail.com

Antalgica Poetica

L'essenziale è invisibile e agli occhi e al cuore. Beccarlo è pura questione di culo

Bread Machine Exposed

Bread Machine Reviews, News and Recipes!

Happy WishMi

Healthy mommy lifestyle and food

Texture of Parlance

Let your mind roam free in the luminous forest of the educators' writings

Winey Chef

Lets do life together.

Triangle Writes...

Poetry/Poems, Photography, Travels, Musings, Quotes, Challenges, Awards, Reblogs, Uncategorized

At My Kitchen

Good Recipe Good Food

Mouth Brothels

"Great restaurants are, of course, nothing but mouth-brothels. There is no point in going to them if one intends to keep one's belt buckled." ~Frederic Raphael

Income Ola

Online Growth and Success

The Wee Writing Lassie

The Musings of a Writer / Freelance Editor in Training