Toasted bread with garlic is very tasty and easy to make. No need to special technique, simply slices of bread, butter and garlic, that’s it. Ingredients Slices of French bread, budget bread 1-2 cloves of garlic 2-3 parsley stalks Butter as much you preferred Pinch of salt Preparation Cut bread to slices. Toast them inContinue reading “Garlic bread”
Monthly Archives: January 2018
Toasted bread omelette (1) املت تست شماره یک
These are omelettes with toasted breads but in different way. Ingredients for omelette with herbs 1 large egg 1 slice of bread 2 tbs of olive oil 3 tbs of fresh herbs ( dill, tarragon and coriander) A clove of small garlic Salt- pepper to taste 1/2 tsp turmeric Ingredients for omelette with cheddar cheeseContinue reading “Toasted bread omelette (1) املت تست شماره یک”
Toasted bread omelette with herbs / cheese
These are omelettes with toasted breads but in different way. Ingredients for omelette with herbs 1 large egg 1 slice of bread 2 tbs of olive oil 3 tbs of fresh herbs ( dill, tarragon and coriander) A clove of small garlic Salt- pepper- turmeric Ingredients for omelette with cheddar cheeseContinue reading “Toasted bread omelette with herbs / cheese”
Sour cherry beef stew ( Khoresht-e Aalbalu) with spiced rice
This is a delicious / aromatic sweet stew due to combination of cherry stew with spiced rice. In Iran, best time to get fresh sour cherry is summer time. Most of housewives make jam and marmalade or simply freeze it, and once, want to make sour cherry stew, they use those. Anyway, I have alsoContinue reading “Sour cherry beef stew ( Khoresht-e Aalbalu) with spiced rice”
Home Made Rock Candy نبات
In Iran we serve tea with sugar cubesor as we call it (Qand قند ) in Farsi , or with rock candy (Nabaat نبات). They are in different colours , flavor and size. So I decided to make them at home. However I thought it would be difficult or impossible but on the contrary, itContinue reading “Home Made Rock Candy نبات”
Homemade Rock Candy
In Iran we serve tea with sugar cubes (Qand قند ) as we say in Farsi , or with rock candy (Nabaat نبات). They are in different colours , flavour and size. So I decided to make them at home. However I thought it would be difficult or impossible but on the contrary, it wasContinue reading “Homemade Rock Candy”
Deep fried Brie/ Camembert cheese
My family and I are cheese lovers. We do enjoy any type of cheese and in any recipe: in a sandwich, in a cake, in a stew or deep fried ones. All are just delicious. Ingredients for deep fried Brie and Camembert cheese Brie cheese Camembert cheese 4 eggs 2 slices of bread 1 orangeContinue reading “Deep fried Brie/ Camembert cheese”
Crispy Cheddar Cheese Balls
Cheese balls are one of greatest cold/warm appetisers and easy to serve. There are different ways of preparing cheese balls. In my previous posts, I have shared some of my cheese balls recipes. For today, I prepared these deep fried cute little cheddar cheese balls. Ingredients 300g cheddar cheese, grated 1 egg yolk, beaten 1Continue reading “Crispy Cheddar Cheese Balls”
Cheddar cheese balls
Cheese balls are one of greatest cold/warm appetisers and easy to serve. There are different ways of preparing cheese balls. In my previous posts, I have shared some of my cheese balls recipes. For today, I prepared these deep fried cute little cheddar cheese balls. Ingredients 300g cheddar cheese, grated 1 egg yolk, beaten 1Continue reading “Cheddar cheese balls”
Pumpkin and Orange Soup
A creamy soup with lots of flavour and beautiful colour. Ingredients 1 small pumpkin, peeled and seeded 1 leek, sliced 4-5 small carrots, peeled and chopped 1 onion, peeled and chopped 1 large potato, peeled and chopped 1 tsp dried rosemary Finely grated zest and juice of 2 oranges crème fraiche ( optional) 1Continue reading “Pumpkin and Orange Soup”