Tabrizتبریز is located in NW of Iran. A beautiful, ancient and historical city with beautiful mountains, landscapes, and rich cultural places like: Blue mosque مسجد کبود with gorgeous blue tiles, that was constructed in 1465 with long history and story, and Jameh mosque مسجد جامع, Grand Bazaar بازار بزرگ, Churches کلیسا such as St. Stephanos Monastery کلیسای سنت استپانوس, in Jolfa جلفا, oldContinue reading “Khoresh Havij Aloo Tabrizi خورش هویج آلو تبریزی”
Daily Archives: March 16, 2018
Carrot- prunes stew ( خورش هویج با آلو)
One of the classic stews from Iran is called carrot _ prunes stew that comes originally from Tabriz تبریز an old and famous city in NW of Iran. Carrot is called Havij هویج, and Prعne is called Aloo آلو in Farsi language. This stew is a festival of colour, flavour and beauty. Combination of lambContinue reading “Carrot- prunes stew ( خورش هویج با آلو)”
Sour Black eyed beans stew (turshi ghorma)
This is one of traditional Azerbaijani stew from Ardebil an ancient and beautiful city in Iran on neighbouring Caspian sea. The key point in making this stew is using lots of fried onions that should be very finely sliced. Ardebil is known for it’s trade in honey and carpet. Twenty two sites in Iran areContinue reading “Sour Black eyed beans stew (turshi ghorma)”