Borek is a Turkish dish, a thin pastry dough called which is called Yufka. Borek maybe baked or fried with different kinds of fillings such as carrots, spinach, potatoes, Feta cheese, minced meat, … Ingredients Filo pastry sheets 500g spinach, chopped 200g minced beef 200 g Feta cheese 2 cloves garlic 3 carrots, grated 1Continue reading “Three coloured Borek”
Daily Archives: February 3, 2019
Tuna Rice paper wraps
These tuna rolls takes 15 minutes to make. If I make them in my parties, they are first things to go and disappear. I am sure your family members and friends would love it even most picky ones would love it. I love flexible recipes and this tuna rice paper wraps is one of those.Continue reading “Tuna Rice paper wraps”