Tahchin shevid- baghali (Persian dill & broad beans rice cake

Traditionally this rice dish is called Tahchin or upside down rice also known as Persian baked rice cake. Tahchin is an Iranian divine rice dish with beautiful presentation. It’s made of layered meat and rice. It may not look like much from the outside but the combination of cooked meat, yogurt, egg and aromatic spicesContinue reading “Tahchin shevid- baghali (Persian dill & broad beans rice cake”

Fruit cake

This is light fruit cake with candied orange, coloured cherries and raisins. A cake for four season. I love this beautiful cake , full of colours and flavour. Ingredients 1 cup all purpose flour 2 eggs 1 cup white sugar ½ cup melted butter 1 tbsp baking powder 1 tbsp vanilla extract 5 tbsp milkContinue reading “Fruit cake”

Scrambled eggs

A delicious and popular dish in all over the world. It is made from beaten white and yolk eggs. Ingredients  2 eggs 20 g butter 1/2 tbsp. crème fraiche Salt – Pepper to taste Instructions Crack the eggs in a pot, add butter. Don’t add slat as it will cause watery eggs. Place the pot overContinue reading “Scrambled eggs”

Sheermal bread ( Naan sheermalنان شیرمال )

Sheermal/shirmal bread naan نان شیرمال is a traditional mildly sweet flatbread in Iran. Sheer means milk in Persian language,and because the dough is kneaded with milk instead of water , it’s called sheermal, means a bread made with milk. Sheermal bread is popular in Iran, India, Pakistan and Bangladesh. Semnan سمنان is located in SouthContinue reading “Sheermal bread ( Naan sheermalنان شیرمال )”

Green beans frittata ( Tabrizi Kookoo loobia sabz) کوکوی لوبیا سبز تبریزی

Kookoo lobia sabz is a traditional classic dish in Tabriz an ancient city in NW of Iran. This dish is served in especial occasions and for Iftar in month of Ramadan. Tabrizi green beans is absolutely delicious, full of flavour and colour. Kookoo ( kuku) in Iranian cuisine, applies to an eggy dish or anContinue reading “Green beans frittata ( Tabrizi Kookoo loobia sabz) کوکوی لوبیا سبز تبریزی”

Omurice

Hi everyone, I am so excited about this recipe. So I cooked omelette rice yesterday. It was just lovely, gorgeous and delicious rice dish , full of colour , taste , vegetables. I used chicken meat but if you wish you might be use sausages. You will be surprise how much is easy and simpleContinue reading “Omurice”

Poppy seeds cake with lemon curd

A lovely classic poppy seeds cake, is filled with lemon curd and whipping cream would be a perfect dessert. Ingredients 1 ¾ cups all purpose flour 3 tbsp poppy seeds ¼ tsp salt ¼ tsp baking soda 1 ½ tsp baking powder lemon zest of 2 lemons ¾ cup sugar 1/3 cup butter, softened 3Continue reading “Poppy seeds cake with lemon curd”

Fried Sausage flowers with eggs

These lovely flowers made with fried sausages and eggs. Very easy and cute. Ingredients Sausages or hot dog eggs Fresh mint or dill leaves Salt and pepper to taste Butter or Oil Preparation Cut the sausage in half lengthwise. Slice halfway through sausages. Form the sausage into a circle and secure the ends with cocktailContinue reading “Fried Sausage flowers with eggs”

Almond chocolate muffins

These almond muffins are easy to make , very rich and keeps well for next few days. Ingredients 3 eggs 300g marzipan ( %25) 85g butter 60g cocoa powder Strawberry jam Preparation First of all preheat oven to 165 C. Put the marzipan and cocoa powder in a big bowl and mix it with yourContinue reading “Almond chocolate muffins”

Dupiazeh sibzamini دوپیازه سیب زمینی یا دوپیازه آلو

If you had a busy day and are not in mood to spend long time in the kitchen or do not know what to make, try this recipe. It’s very easy, hearty and extremely palatable dish. Dupiazeh literally means ‘2 onions’ in Persian language. This dish is popular in cities such as Shriaz and BushehrContinue reading “Dupiazeh sibzamini دوپیازه سیب زمینی یا دوپیازه آلو”

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Antalgica Poetica

L'essenziale è invisibile e agli occhi e al cuore. Beccarlo è pura questione di culo

Bread Machine Exposed

Bread Machine Reviews, News and Recipes!

Happy WishMi

Healthy mommy lifestyle and food

Texture of Parlance

Let your mind roam free in the luminous forest of the educators' writings

Winey Chef

Lets do life together.

Triangle Writes...

Poetry/Poems, Photography, Travels, Musings, Quotes, Challenges, Awards, Reblogs, Uncategorized

At My Kitchen

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Mouth Brothels

"Great restaurants are, of course, nothing but mouth-brothels. There is no point in going to them if one intends to keep one's belt buckled." ~Frederic Raphael

Income Ola

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The Wee Writing Lassie

The Musings of a Writer / Freelance Editor in Training

This, that and the other thing

Looking at life through photography and words