Carrot-Ginger Soup سوپ هویج و زنجبیل

A light and smooth carrot soup with ginger. A good choice for cold weather with light bright colour and flavourful. Very easy and quick soup to prepare and enjoy a yummy soup specialy with caramelized onions and yogurt topping is so delicious.

Turmeric Rice with Chicken کته زردچوبه با مرغ

Today I made rice with turmeric, fresh ginger and lemon juice. Turmeric is called Zard chobeh زردچوبه in Farsi language and Sari kuuk ساری کوک in Azerbaijani. You have no idea how much this dish was tasty.Turmeric is one of most popular spices in Persian cuisine. Turmeric with it’s earthy flavour and beautiful yellow colour,

Kimchi

I love any kind of salads and pickles. Kimchi is one of those pickles that I enjoy a lot. Kimchi in Korean cuisine is a traditional dish. There are many kinds of kimchi recipes made from salted vegetables. I have attached some photos some of different kimchi. Kimchi was traditionally made in large amounts and

Vegetarian kebab کباب گیاهی

This is one of the  tastiest vegetarian kebabs which is made with bread and vegetables. It is simple but super tasty and easy to make it, with crispy texture, golden outside and fulllllllllllll of flavour. You may serve it with yogurt, sweet chilli sauce, any kind of chutney or ketchup. Ingredients 5 slices of fresh

Sour cherry beef stew ( Khoresht-e Aalbalu) with spiced rice

This is a delicious / aromatic sweet stew due to combination of cherry stew with spiced rice. In Iran, best time to get fresh sour cherry is summer time. Most of housewives make jam and marmalade or simply freeze it, and once, want to make sour cherry stew, they use those. Anyway, I have also

Chicken Noodle Soup

This is a rich, hearty and spicy chicken soup that would make your cold winter evening very warm 🙂 Ingredients 2 skinless and boneless chicken breast or thighs 1 sheet of egg noodles 1 small red bell pepper Small piece of fresh ginger root, chopped lengthwise 2 garlic cloves, finely chopped 1 bunch scallions, sliced

Ginger Biscuits (Christmas Cookies)

Every year I bake ginger biscuits for family and extra for sharing with friends and neighbours. They are lovely with a cup of tea or coffee. Ingredients 600g plain flour 150g self-raising flour 100g butter 250ml golden syrup 250g brown sugar 2 eggs 1 orange 1/2 tbs cinnamon powder 1tbsp ginger powder 3/4 tsp cloves

Herbed Rice with Potatoes

This herbed rice is incredibly delicious. It is seasoned with aromatic spices, seeds, herbs and tossed in butter. Ingredients 2 cups rice 150 g baby potatoes, cooked and peeled off Mix herbs such as: mint, parsley, coriander, spring onions and dill, finely chopped 1 Tsp fennel seeds ½ Tsp ginger paste ½ Tsp garlic paste

Herb rice with potato

Lovely rice dish with aromatic herbs and potatoes. Vegetarians would enjoy this dish. Herb rice with baby potatoes Ingredients 2 cups rice 150 g baby potatoes, cooked and peeled off Mix herbs such as: mint, parsley, coriander, spring onions and dill, finely chopped 1 Tsp fennel seeds ½ Tsp ginger paste ½ Tsp garlic paste

Tuna fish patties کتلت ماهی تن

This recipe is combination of tuna fish with potato, fresh tarragon and seasoned with aromatic spices. Freshly chopped tarragon gives very nice flavor to the fish cakes. Tuna fish patties Ingredients 140 g canned tuna fish 1 cooked potato Small bunch of fresh tarragon 1 ½ tbsp corn flour 50 g cooked green peas 1