In my childhood, when my mother used to fry slices of zucchini ( kadoo) and aubergine ( baademjan) for preparing stew, we always took several fried slices and with a pinch of salt ate them. . Fried zucchini – eggplant were very yummy. Ingredients 1 zucchini, thinly sliced 1 aubergine, thinly sliced ½ cup plainContinue reading “Fried zucchini – aubergine bites”
Tag Archives: kadoo
Persian Zucchini Stew خورش کدو سبز
Green zucchini/courgette stew is a classic- colourful and flavourful Persian stew ( khoresht). Zucchini is called kadoo کدو in Farsi language. If you think courgette is boring, you have to try this recipe. It’s cooked in a lemony-tomato sauce along with beautiful spices such as Persian saffron, turmeric, ….You might use either beef/lamb or chickenContinue reading “Persian Zucchini Stew خورش کدو سبز”
Persian Zucchini spaghetti
Courgette, zucchini or Kado as we say it in Persian, is treated as vegetable but botanically zucchini is fruit. The abundant Courgette in company with other ingredients change into something really delicious. You can make lovely frittata , stew, curry and soup with zucchini. Today in my kitchen I will cook a Persian styleContinue reading “Persian Zucchini spaghetti”
Persian Zucchini Spaghetti اسپاگتی کدوسبز
Courgette, zucchini or Kado کدو as we say it in Persian, is treated as vegetable but botanically zucchini is fruit. The abundant Courgette in company with other ingredients change into something really delicious. You can make lovely frittata , stew, curry and soup with zucchini. This is an Iranian style zucchini spaghetti, a DIVINEN vegetarianContinue reading “Persian Zucchini Spaghetti اسپاگتی کدوسبز”
Rozina's Persian Kitchen 