Lemon Crinkle Cookies کوکی ترک دارلیمویی

I am a citrus lover, especially lemon and orange. Few days ago i baked these lemon cookies. They are perfect if you like lemony taste or lemon dessert. These lemony cookies or lemon crinkle cookies is one of those goodies that I love them.It is super easy and quick recipe to make at home. For

Candied citrus peel

These gorgeous candied citrus peel are elegant and cute with lot’s of lovely taste. Suitable with tea or coffee along with toasted bread and butter. They taste and smell amazing. Yet good for decoration your cake or cookies .you can store it for about 2 moths in a container.   For making candied citrus peel,

Candied Citrus Peelپوست مرکبات شکری

These gorgeous candied citrus peel are elegant and cute with lot’s of lovely taste. Suitable with tea or coffee along with toasted bread and butter. They taste and smell amazing. Yet good for decoration your cake or cookies .you can store it for about 2 moths in a container. For making candied citrus peel, You

Elephant ear (Gosh feel )

Elephant ear pastries ( goshe feel) is traditional deep fried pastry in Iranian cuisine. Gosh-e feel Made by shaping dough into the elephant ear shape.   Ingredients for dough 4 cups flour 5 eggs 1 cup warm milk ½ cup vegetable oil 1 Tsp baking powder Pinch of salt Ingredients for syrup 3 cups sugar

Fattush salad

This refreshing salad made with fried pita or Lavash bread and freshly chopped herbs. In this salad ingredients cut or chop into large pieces. Using ground sumac and lemon juice and their combination with fried bread and chopped herbs create fresh, rich and tasty salad. Ingredients 2 slices of pita bread, torn into pieces 100

Green Beans Stew With Beef خورشت لوبیا سبز

Green beans which is called  Lubia sabz  لوبیا سبز in Farisi language, is one of ingredients in Iranian cuisine for making rice, stew, salad, and frittata. Green beans stew, is such a cozy and falvourful  stew made with green beans, tomatoes, onions, spices and meat . It might be made either with fresh or frozen