Chocolate Salami (salame)شکلات سالامی

This is an Italian chocolate treat around the Christmas time Chocolate salami is popular in Portugal, Italy, Albania,and Croatia. It is called Mossiko/Mozaik موزاییک in Greece and Turkey, and in Italy is called Salame. Chocolate salami is a chocolate treat.There is no meat in it, and it is called salami due to resemblance to meatContinue reading “Chocolate Salami (salame)شکلات سالامی”

Cigarettes Cookies(شیرینی سیگارت)

Mutekke or Cigarette  cookies شیرینی متکا یا سیگارت are  traditional Azerbaijani cookies. Mutekke موتکه یا متکاwhich is called bolster in English language is a long and narrow pillow filled with cotton or feather. By the way I have attached some photos of Mutekke in following photos. So name of this cookie come from their shapeContinue reading “Cigarettes Cookies(شیرینی سیگارت)”

Katmer (Kattama کاتتاما )

Katmer is folded dough, and is a Turkish desserts, that is originally from Gaziantepe. A crunchy pancake that is sooooo yummy and super easy to make it. Basically, Katmer is a thin dough ( filo pastry) packed with crushed pistachio, clotted cream (kaymak), sugar and butter. It might be baked either in the oven orContinue reading “Katmer (Kattama کاتتاما )”

Katmer ( kattama)

Katmer is folded dough, and is a Turkish desserts, that is originally from Gaziantepe. A crunchy pancake that is sooooo yummy and super easy to make it. Basically, Katmer is a thin dough ( filo pastry) packed with crushed pistachio, clotted cream (kaymak), sugar and butter. It might be baked either in the oven orContinue reading “Katmer ( kattama)”

Kataifi dessert

This is one of the most delicious desserts. It’s made with Kataifi dough that is filled with different ingredients such as pistachio, walnuts, mascarpone cheese or cream and soaked in honey-sugar syrup.It’s surprisingly easy to make. Just fill it, roll it up and bake it 🙂   Ingredients 400g kataifi philo 250g melted butter IngredientsContinue reading “Kataifi dessert”

Bird nest sweet شیرینی با ماکارونی ورمیشل

Very easy and quick recipe with a crunchy texture and tasty.   Ingredients 3 Macaroni Vermicelli nest ½ cup butter or vegetable oil Flavoured sugar syrup (food flavouring such as rose water, orange blossom) Ground pistachio or pistachio seeds Double cream   Method Heat the oil in a pan. Fry macaroni until golden brown. DrainContinue reading “Bird nest sweet شیرینی با ماکارونی ورمیشل”

Iranian Sesame Tahini Halva حلوا ارده

Halvaحلوا is one of most favourite desserts in the  Middle East countries such as Iran, Turkey, Arabic countries around the Persian Gulf, and even in North Africa , East Europe….The halva means sweet and usually most type of halva are dense. And the Sesame tahini halva ( halva shekari حلوا شکری یا حلوا ارده) madeContinue reading “Iranian Sesame Tahini Halva حلوا ارده”

Persian Sesame tahini halva ( حلوا ارده)

Halva is one of most favourite desserts in the  Middle East countries such as Iran, Turkey, Arabic countries around the Persian Gulf, and even in North Africa , East Europe….The halva means sweet and usually most type of halva are dense. And the Sesame tahini halva ( halva shekari) made from sesame paste and isContinue reading “Persian Sesame tahini halva ( حلوا ارده)”

Persian honey-saffron walnuts candy (سوهان عسلی )

Honey –saffron caramel nuts that is called ‘ Sohun asali’ In Persian language, are speciality of beautiful city Isfahan in Iran. My mother loved to make these gorgeous nuts candy caramels. It is made of saffron- honey, sugar and nuts such as walnuts, almonds, pistachio, and pecans and garnished with chopped pistachio. This candy nutsContinue reading “Persian honey-saffron walnuts candy (سوهان عسلی )”

Persian Dried Rose Petals Crepe (Qheyganakh Khagineh)

This lovely crepe is  one of the most traditional desserts in NW cities of Iran. Oh this beautiful dessert is not chocolate brownie. . Some people consider Qheyganakh as ‘crepe’ and some call it ‘sweet omelette’. But It is a simple but delightful dessert. Star of this dessert is ‘dried rose petals’. And do not worry,Continue reading “Persian Dried Rose Petals Crepe (Qheyganakh Khagineh)”

Eating With The Ancestors

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Amazing Life

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Darkling Petrichor

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deluarhossain336@gmail.com

Eating With The Ancestors

Getting to know my family members through the recipes they left behind

Online Psychological Research with Labvanced.com

Online Psychological Research Platform

Amazing Life

Site about Amazing Life

Oovi's Weblog

sunt... doar calator care vrand... nevrand... lasa un semn...

PERCEPCIONES

Ideas y Fotografía

Darkling Petrichor

Two steps more to inferno...

picturingpositive

Making the most of every new day!

deluarhossain336@gmail.com

deluarhossain336@gmail.com

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L'essenziale è invisibile e agli occhi e al cuore. Beccarlo è pura questione di culo

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At My Kitchen

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Mouth Brothels

"Great restaurants are, of course, nothing but mouth-brothels. There is no point in going to them if one intends to keep one's belt buckled." ~Frederic Raphael

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Online Growth and Success

The Wee Writing Lassie

The Musings of a Writer / Freelance Editor in Training

Eating With The Ancestors

Getting to know my family members through the recipes they left behind

Online Psychological Research with Labvanced.com

Online Psychological Research Platform

Amazing Life

Site about Amazing Life

Oovi's Weblog

sunt... doar calator care vrand... nevrand... lasa un semn...

PERCEPCIONES

Ideas y Fotografía

Darkling Petrichor

Two steps more to inferno...

picturingpositive

Making the most of every new day!

deluarhossain336@gmail.com

deluarhossain336@gmail.com

Antalgica Poetica

L'essenziale è invisibile e agli occhi e al cuore. Beccarlo è pura questione di culo

Bread Machine Exposed

Bread Machine Reviews, News and Recipes!

Happy WishMi

Healthy mommy lifestyle and food

Texture of Parlance

Let your mind roam free in the luminous forest of the educators' writings

Winey Chef

Lets do life together.

Triangle Writes...

Poetry/Poems, Photography, Travels, Musings, Quotes, Challenges, Awards, Reblogs, Uncategorized

At My Kitchen

Good Recipe Good Food

Mouth Brothels

"Great restaurants are, of course, nothing but mouth-brothels. There is no point in going to them if one intends to keep one's belt buckled." ~Frederic Raphael

Income Ola

Online Growth and Success

The Wee Writing Lassie

The Musings of a Writer / Freelance Editor in Training