If you are looking for a superrrrr easy, quick and beyond delicious dessert or snack, you are in right place. Just With a few ingredients, you can make crispy, crunchy butter, honey/golden syrup bread with sesame seeds flavour.
Tag Archives: sesame seeds
Sesame Balls توپک کنجدی
Sesame balls is a kind of fried Chinese pastry desert made from sweet rice flour (a kind of short grain rice is sticky when cooked). Sesame ball is coated either with white or black and white sesame seeds on the outside. Inside the pastry is filled with a filling such as red bean paste, blackContinue reading “Sesame Balls توپک کنجدی”
My Homemade Sushi Recipeطرز تهیه سوشی در منزل
Well first of all I should confess I dislike seafood. So I had no idea I could eat Sushi or Sashimi. So once I was with Japanese friends in a restaurant, they ordered Sushi, and asked me to try. I said, nooooooooooo, never, ever,, I do not like cooked fish so how can I eatContinue reading “My Homemade Sushi Recipeطرز تهیه سوشی در منزل”
Harissa هریسا ( Wheat bulgur porridge from South of Iran)
Haleem, حلیم or hareesa is a thick and delicious porridge. Basically, this dish is made of boiled ground wheat or barley (bulgur) mixed with spiced meat….Haleem ( Halim) is popular dish in Iran, Arab countries around the Persian Gulf, Azerbaijan, Armenia, Turkey, Pakistan, India and Bangladesh. Haleem, hareesa, Jareesh, Keskeh or Arizah has different recipesContinue reading “Harissa هریسا ( Wheat bulgur porridge from South of Iran)”
Harissa (Wheat Bulgar Porridge From South of Iran)
Hareesa هریسه is a thick and delicious porridge. Basically, this dish is made of boiled ground wheat گندم or barley جو (bulgur بلغور) mixed with spiced meat….Haleem حلیم (Halim) is popular dish in Iran, Arab countries around the Persian Gulf, Azerbaijan, Armenia, Turkey, Pakistan, India and Bangladesh. Haleem, hareesa, Jareesh, Keskeh or Arizah has differentContinue reading “Harissa (Wheat Bulgar Porridge From South of Iran)”
Sheermal bread ( Naan sheermalنان شیرمال )
Sheermal/shirmal bread naan نان شیرمال is a traditional mildly sweet flatbread in Iran. Sheer means milk in Persian language,and because the dough is kneaded with milk instead of water , it’s called sheermal, means a bread made with milk. Sheermal bread is popular in Iran, India, Pakistan and Bangladesh. Semnan سمنان is located in SouthContinue reading “Sheermal bread ( Naan sheermalنان شیرمال )”
Sheermal Naan Bread نان شیرمال
Sheermal/shirmal bread naan is a traditional mildly sweet flatbread in Iran. Sheer means milk in Persian language,and because the dough is kneaded with milk instead of water , it’s called sheermal, means a bread made with milk. Sheermal bread is popular in Iran, India, Pakistan and Bangladesh. Semnan سمنان is located in South of foothillsContinue reading “Sheermal Naan Bread نان شیرمال”
Tabrizi Ginger Bread
Today I baked a kind of muffin bread made with ginger, sugar and sesame seeds which comes originally from Tabriz a beautiful city in Iran. Might be baked like flat bread or muffin. Ingredients 4 cups plain flour 1 whole egg 1 egg yolk ¼ cup oil 1 Tbsp ginger powder 100g sugar 1Continue reading “Tabrizi Ginger Bread”
Naan Sangak ( Sangak bread)
Sankagk is one of the tastiest Persian bread (Naan) which is made with wholemeal wheat and plain flour on the hot pebble stones. Yes hot pebble stones. Isn’t that amazing !!. Sangak was baked in Iran since 1500 years ago. Sangak is a kind of triangular flat bread. Length of a naan Sangak is aboutContinue reading “Naan Sangak ( Sangak bread)”