Three Tasty-Easy Recipes for Leftover Rice

There are two things that are staple foods in the Iranian cuisine: rice and bread. They eat rice with different kinds of meat stews or vegetable dishes. In North of Iran, near the Caspian Sea, there are beautiful rice fields which are widely famous for cultivation of different kinds of Persian rice. You can makeContinue reading “Three Tasty-Easy Recipes for Leftover Rice”

Kelane Naan Bread

Kelane کلانه is a traditional Kurdish stuffed fried flat bread نان کردی. A very delicious thin bread. This bread is made in different countries such as Iran, Turkey, Afghanestn, Republic Azerbaijan. and referred to by different names. For example in Iran it’s called ‘ Kelane  ‘ in Afghanestan is called ‘ Bolani  ‘ . TraditionallyContinue reading “Kelane Naan Bread”

Sabzi Khordan (Fresh Herb Platter)

In Persian food table you will always have vegetable or herbs salad in summer time and different types of pickles in winter season. These salads are made of fresh fruits or vegetables that usually housewives are buying  fresh from vegetable grocery. In my country when we buy herbs, it is always selling in big bunchesContinue reading “Sabzi Khordan (Fresh Herb Platter)”

Fresh Herb Platter with Bread and Feta Cheese (Sabzi Khordan سبزی خوردن )

On a Persian food table you will always have vegetable or herbs salad in Summer time and different types of pickles in Winter season. These salads are a combination of fresh fruits or vegetables that usually housewives buy straight fresh from vegetable grocery. In my country when we buy herbs, it is always sold inContinue reading “Fresh Herb Platter with Bread and Feta Cheese (Sabzi Khordan سبزی خوردن )”

Chicken noodle soup

This  is a rich, hearty and spicy chicken soup that would make your cold winter evening very warm 🙂   Ingredients 2 skinless and boneless chicken breast or thighs 1 sheet of egg noodles 1 small red bell pepper Small piece of fresh ginger root, chopped lengthwise 2 garlic cloves, finely chopped 1 bunch scallions,Continue reading “Chicken noodle soup”

Iranian cabbage rice ( kalam polow Shirazi)

This meal is one of the most popular rices in Iran. Combination of cabbage ( kalam) with rice, flavorful herbs and minced meat, makes an aromatic rice from beautiful and famous city of Shiraz in SW of Iran. Ingredients: 200g rice 200g cabbage leaves ( or turnip cabbage) 100g fresh herbs (dill- tarragon- basil-mint-spring onion)Continue reading “Iranian cabbage rice ( kalam polow Shirazi)”

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Shristy Singh

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Travel Youman

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Eating With The Ancestors

Getting to know my family members through the recipes they left behind

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Skizzenbuch/Blog

Just another WordPress.com weblog

Shristy Singh

Adding Creativity Through Brush...........

Travel Youman

The best travel content you can get as a human

Eating With The Ancestors

Getting to know my family members through the recipes they left behind

Online Psychological Research with Labvanced.com

Online Psychological Research Platform

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Happy WishMi

Healthy mommy lifestyle and food

Skizzenbuch/Blog

Just another WordPress.com weblog

Shristy Singh

Adding Creativity Through Brush...........

Travel Youman

The best travel content you can get as a human

Eating With The Ancestors

Getting to know my family members through the recipes they left behind

Online Psychological Research with Labvanced.com

Online Psychological Research Platform

Amazing Life

Site about Amazing Life

Oovi's Weblog

sunt... doar calator care vrand... nevrand... lasa un semn...

PERCEPCIONES

Ideas y Fotografía

Darkling Petrichor

Two steps more to inferno...

picturingpositive

Making the most of every new day!

deluarhossain336@gmail.com

deluarhossain336@gmail.com

Antalgica Poetica

L'essenziale è invisibile e agli occhi e al cuore. Beccarlo è pura questione di culo

Happy WishMi

Healthy mommy lifestyle and food