Grains– Beans and Greens Soup

The taste of this soup might be new or exotic for Europeans or Americans. It is a light soup with delicious taste. A combination of bulgur, rice, beans, fresh green herbs and spices such as turmeric. It is an easy recipe that you can make it in an hour. Ingredients 250g adzuki beans 120g bulgur

Sticky Rice Balls

A lovely finger food with rice. These tasty rice balls with different flavours will bring lots of fun and joy to your table. Ingredients 4  cups sticky rice or sushi rice, cooked 4 spring onions or small bunch of chives 2 small carrots 2 tarragons 3 dill stems, chopped 3 tbsp tuna 3 tbsp minced

yogurt soup

Soup is always one of the favourite dishes in Iran. Star of this dish is yogurt. Very healthy soup with lots of fresh and fragrant herbs. Ingredients 500 g plain yogurt 4 cups water 1 medium onion, finely chopped 300 g mixed herbs includes: chives or spring onions, spinach, parsley, coriander , tarragon ( if

Yogurt Soup آش ماست

Today I made yogurt soup. Yogurt is called (Maast ماست ) in Farsi and Qatiq گاتق in Turkish language. Perhaps it makes you curious or surprise to hear about it. But it is a very tasty soup made of plain yogurt along with variety of fresh herbs and legumes. It’s a delectable yogurt based soup.

Sabzi Khordan (Fresh Herb Platter)

In Persian food table you will always have vegetable or herbs salad in summer time and different types of pickles in winter season. These salads are made of fresh fruits or vegetables that usually housewives are buying  fresh from vegetable grocery. In my country when we buy herbs, it is always selling in big bunches