Eggplant ِDish (خوراک بادمجان)

If you are you an eggplant lover, perhaps this recipe can make you happy. Eggplant or aubergine is called bademjanبادمجان in Farsi and it is one of the popular vegetables in Iranian cuisine for making stew, eggplant rice dishes, omelette, grilled eggplants, frittata, eggplant dip, jam, pickles and salad. The following recipe is a mouth-wateringContinue reading “Eggplant ِDish (خوراک بادمجان)”

Persian Cabbage Soup (Ash-e kalam)

Azerbaijani peopel  in NW of Iran,  have their own magnificent recipes. This  soup is one of those. It is called ‘Azari cabbage aashآش کلم  or kalam aashi کلم آشی  in Azari language.  Maybe you ask what is aash (aush) ?? In Iranian cuisine  there are two kinds of  liquid food.  Aash is a thick soup whichContinue reading “Persian Cabbage Soup (Ash-e kalam)”

My Yogurt Balls With Herbs & Spices

Hi my dear page visitors. I am just in love with these yogurt balls. Aren’t they gorgeous? They look like jewels. Yogurt or as we call it in Farsi: mast ماست , can be high in protein, calcium, vitamins, and live culture and These can offer protection for bones and help prevent digestive problems. Yogurt mayContinue reading “My Yogurt Balls With Herbs & Spices”

Smoothies

In summer time smoothies are great solution. You can make tens of smoothies with all fruits that you like and treat yourself and family members and friends with beautiful and scrumptious smoothies. Ingredients 2 ripe bananas 3 large slices of melons 2 cups mixed frozen fruits Vanilla yogurt Milk Honey Nuts: almonds – walnuts orContinue reading “Smoothies”

Deemaaj دیماج قزوینی

Qazvin in NW of Tehran, is one of ancient cities of Iran. Qazvin was capital of the Persian Empire under Safavids for 57 years. Nowadays, this city is one of important cultural and tourism centre in Iran due to archaeological sites, fortifications, monuments, ……. and beautiful sights and for its carpet patterns, poets, pistachio gardensContinue reading “Deemaaj دیماج قزوینی”

Potato and rice pilaf

This is a fantastic dish recipe for potato and Persian rice. It might be served as main course or as side dish. This meal can be vegetarian as well. For making this dish use a kind of potato that stand up to the cooking time. Other thing is about main ingredient that is rice. GoodContinue reading “Potato and rice pilaf”

Potato Rice کته سیب زمینی

This is a simple but fantastic rice dish recipe made with few ingredients rice and potaotes. It might be served as main course or as a side dish. This meal is vegetarian dish but it goes equally well with beef, lamb/ chicken. For making potato rice , good quality rice is a very important key.Continue reading “Potato Rice کته سیب زمینی”

Doogh A Persian Yogurt Drink (Ayran)

Doogh دوغ is a traditional Persian drink. A kind of cold savoury yogurt based drink that is mixture of plain yogurt with water, aromatic dried herbs like: mint, oregano and salt. Doogh is called ‘Ayran آیران’ and yogurt is gatig گاتیگ in Azerbaijani and Turkish languages. This beverage is very refreshing liquid. Doogh or AyranContinue reading “Doogh A Persian Yogurt Drink (Ayran)”

Doogh Persian yogurt drink ( Ayran)

Doogh is a traditional Persian drink. A kind of cold savoury yogurt based drink that is mixture of plain yogurt with water and salt. Doogh is called ‘ Ayran’ and yogurt is Gatig in Azerbaijani and Turkish languages. This beverage is very refreshing liquid. Doogh or Ayran is served icy cold with any dish InContinue reading “Doogh Persian yogurt drink ( Ayran)”

Iranian Sour Cherries pilaf

Sour cherry or Morello cherry is called ‘ albaloo البالو ’ in Farsi language. Albaloo or moreloo cherry is smaller than sweet cherry with dark red colour. The origins for Sour cherry is in Iranian plateau or East Europe. This fruit is very popular in Iran from ancient time to modern day Iran. Nowadays, albalooContinue reading “Iranian Sour Cherries pilaf”

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Eating With The Ancestors

Getting to know my family members through the recipes they left behind

Online Psychological Research with Labvanced.com

Online Psychological Research Platform

Amazing Life

Site about Amazing Life

Oovi's Weblog

sunt... doar calator care vrand... nevrand... lasa un semn...

PERCEPCIONES

Ideas y Fotografía

Darkling Petrichor

Two steps more to inferno...

picturingpositive

Making the most of every new day!

deluarhossain336@gmail.com

deluarhossain336@gmail.com

Antalgica Poetica

L'essenziale è invisibile e agli occhi e al cuore. Beccarlo è pura questione di culo

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Eating With The Ancestors

Getting to know my family members through the recipes they left behind

Online Psychological Research with Labvanced.com

Online Psychological Research Platform

Amazing Life

Site about Amazing Life

Oovi's Weblog

sunt... doar calator care vrand... nevrand... lasa un semn...

PERCEPCIONES

Ideas y Fotografía

Darkling Petrichor

Two steps more to inferno...

picturingpositive

Making the most of every new day!

deluarhossain336@gmail.com

deluarhossain336@gmail.com

Antalgica Poetica

L'essenziale è invisibile e agli occhi e al cuore. Beccarlo è pura questione di culo

Bread Machine Exposed

Bread Machine Reviews, News and Recipes!

Happy WishMi

Healthy mommy lifestyle and food

Texture of Parlance

Let your mind roam free in the luminous forest of the educators' writings

Winey Chef

Lets do life together.

Triangle Writes...

Poetry/Poems, Photography, Travels, Musings, Quotes, Challenges, Awards, Reblogs, Uncategorized

At My Kitchen

Good Recipe Good Food

Mouth Brothels

"Great restaurants are, of course, nothing but mouth-brothels. There is no point in going to them if one intends to keep one's belt buckled." ~Frederic Raphael

Income Ola

Online Growth and Success

The Wee Writing Lassie

The Musings of a Writer / Freelance Editor in Training

This, that and the other thing

Looking at life through photography and words