In Iranian cooking ‘ Kofteh/Kofta کوفته’ is a kind of meat ball. The word kofteh کوفته (kofta) has it’s origin in Farsi language, and it means pounded meat in Persian language. Meat ball or Koftaکوفته is made from ground meat such as: mutton, beef, lamb and chicken, along with fresh aromatic herbs or dried herbs,Continue reading “Persian petit meatballs ( Kofteh Rizeh Yazdi)”
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Persian tomato rice ( Dami-e Gojeh Farangi)
Tomato rice is one of those MUST dishes. You have no idea how much this simple rice dish is super delicious, full of flavour and easy to make. Tomato in Farsi is gojeh farangi so tomato rice or Dami-e gojeh farangi is a lovely vegetarian dish and is popular in most of cities and townsContinue reading “Persian tomato rice ( Dami-e Gojeh Farangi)”