Oh my God, I am so excited, becaue I am going to be part of a presenters team on Ayrshire online radio and present Iranian cuisine recipes. Follow this link and tune in to my program on every Thursday morning at 11:15am UK time:
امروز خیلی خوشحالم چون قرار هست من به اعضای یک رادیو آنلاین ملحق بشم و هر پنج شنبه صبح ساعت 11.15 دقیقه صبح به وقت اسکاتلند برنامه ی آشپزی من از رادیو پخش بشه . در این برنامه من هر بار به معرفی یک غذای خوشمزه ایرانی خواهم پرداخت..
Hello everyone, my name is Rozina. I am Iranian with Azerbaijani roots. I was raised in Iran but I am living in Scotland. I am passionate about cooking and preparing meals for my family and friends. I tell them the story behind the meal, the pronunciation of their Iranian name and the spices that used in Persian cuisine.
I am a photographer, a cooking teacher, and very interested to introduce Persian and Azerbaijani meals, desserts and beverages to people from different cultures, as I love to try food from all over the world. Iranian cuisine is a combination of rice with meat ( chicken, beef, lamb, fish, turkey), nuts, fruits, dried and fresh herbs and vegetables. Iranian food is a celebration of flavor, colour and spices such as: saffron, cinnamon, cardamom, turmeric, dried rose petals, dried limes, cumin, ....
I share my recipes in Farsi/English along with step by step photos of preparation. I take all my own pictures. I have learned my traditional Persian and Azerbaijani recipes from my lovely mother, and she has learned from her mother.
Over the years, I have experimented and learned more recipes. Some of my recipes are a fusion Western and Middle Eastern cuisine. Some are forgotten from Persian cooking tables and I try with posting and sharing those ones, to preserve them.
All my recipes and pictures are property of rozinaspersiankitchen. I would be pleased if you would mention my site if you wish to use any of them.
So, if you are interested to know about Persian /Azerbaijani food taste, you can try my website. I will be glad to hear your ideas about my recipes. :)
Thank you for visiting my website.
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17 thoughts on “My Online Radio Show About Iranian Cuisine”
Many many congratulations Rozina!
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Thank you so very much dear Deeksha, I am very pleased and excited now 🙂
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Thank you so very much
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Congratulations 💖
Ramadan Mubarak 💕💕
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Shokran and Ramazan mubarak to you too🌹🌹
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💖🤗💖
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Congratulations!!
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Thank you 🙂
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How exciting!!!!!
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Yes it is indeed.
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🙂 🙂 🙂
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Rozina, you are a sweet heart. You radiate a welcoming vibe. I wish you a multitude of success in all your endeavors. Stay sweet.
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Thank you very much for your nice comment dear Noel. Have a blessed day.
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great job.. i hope to learn from here
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Thanks for stopping by and following my page. I just followed your page too. Very nice and informative page , you have.
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Thank you happy to meet you
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Me toooooo. All the best🌼🌹
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