King Rice/Shah Pilaf شاه پلو

Shah plov شاه پلو or crown rice تاج پلو is an Azerbaijani signature dish. There are different types of rice dish in Azerbaijani cuisine but this one is king of rice. This rice dish is known as : Khan rice خان پلو, shah rice شاه پلو or crown rice تاج پلو and is served in

Fruit Cake

This is light fruit cake with candied orange, coloured cherries and raisins. A cake for four season. I love this beautiful cake , full of colours and flavour. Ingredients 1 cup all purpose flour 2 eggs 1 cup white sugar ½ cup melted butter 1 tbsp baking powder 1 tbsp vanilla extract 5 tbsp milk

Oatmeal Cookies

Either Soft and chewy or crunchy cookies are tasty snacks. You can make your home made cookies with dried fruits such as dates, raisins, figs, or nuts and seeds or chocolate chips. My oatmeal cookies are soft cookies made with raisins and orange skins. Due to orange skin , taste is gorgeous. If you baked

Shirazi Rice Pilaf

Shiraz شیراز is an ancient city in SW of Iran. Shiraz is known as the city of literature, flowers, gardens, nightingales and poets. This beautiful city is a one of the important tourism centres in Iran. With a short driving distance from Shiraz there are ruins of some of most spectacular ancient sites such as:

Shirazi rice pilaf قنبر پلو شیرازی

Shiraz is an ancient city in SW of Iran. Shiraz is known as the city of literature, flowers, wine, gardens, nightingales and poets. This beautiful city is a one of the important tourism centres in Iran. With a short driving distance from Shiraz there are ruins of some of most spectacular ancient sites such as:

Raisins baklava

For making this baklava no need to special technique. Super easy and quick will be ready. Ingredients Filo pastry Butter 4 tbsp chopped pistachio 4 tbsp raisins Ingredients for syrup 1 cup sugar 1 cup water 1 tsp Orange blossom or rose water ½ lemon or lime juice   Preparation Preheat the oven to 180C.

Raisins-Pistachio Baklava

For making this baklava no need to special technique. Super easy and quick will be ready. Ingredients Filo pastry Butter 4 tbsp chopped pistachio 4 tbsp raisins Ingredients for syrup 1 cup sugar 1 cup water 1 tsp Orange blossom or rose water ½ lemon or lime juice Preparation Preheat the oven to 180C. Brush

Dried fruits biscuits

These scrumptious biscuits are really good. I am sure kids and adults would love it. Recipe is flexible and you can choose your favourite dried fruits. They are just good, simple, healthy, tasty and beautiful. Ingredients 160g all purpose flour 110g butter, softened 100g sugar 50g nuts:pistachio or walnuts or almonds, chopped 2 eggs 1

Dried Fruits Biscuits (Biscotti) بیسکویت ایتالیایی

These scrumptious biscuits are really good. I am sure kids and adults would love it. It is classic Italian biscjuite which is called (Biscotti) in Italian. Recipe is flexible and you can choose your favourite dried fruits and nuts to prepare it. They are just good, simple, healthy, tasty and beautiful. Ingredients 160g all purpose

Iranian Rice Pilaf with Milk (Sutti Pilow)

This meal is called : milk rice pilaf سوتی پیلو. This rice pilaf is cooked with milk rather than with water. This is a traditional rice pilaf in Ardebil اردبیل and Tabriz تبریز for Nowruz نوروز and Chaharshanbeh Suri چهارشنبه سوری . It is made with milk شیر and saffron water/steamed saffron آب زعفران. It